Kapriol BLOOD ORANGE & PEACH Gin Artigianale Italiano is an artisanal Italian gin, based on the original Kapriol Dry Gin recipe dating back to 1948. This fruit-forward variant uses selected blood oranges from Sicily and yellow peaches from Emilia-Romagna. The fruit is complemented by an extensive blend of botanicals comprising juniper, angelica root, bay leaf, camomile, cardamom, caraway, coriander, gentian, lavender, hops, mint, oregano, mountain pine, rosehip and rosemary. The combination of Mediterranean fruits with herbs, spices and Alpine plants gives this gin its distinctive Italian character.

To produce Kapriol Blood Orange & Peach Gin, the botanicals are first macerated in high-quality wheat-based spirit and then distilled. Historic pot stills dating from 1947, crafted by the Italian artisan Antonio Padovan, are used in the process. In this way, Kapriol Gin combines a traditional production method with a modern, fruity interpretation of its historic gin recipe. With an alcohol content of 40.7 per cent and a 0.7-litre bottle, Kapriol Gin with blood orange and peach is a citrus- and fruit-forward spirit that brings together Italian heritage, traditional distilling techniques and an exceptionally diverse selection of botanicals.

EAN:

8004595044526

• Delivery in 5-8 business days
• Free shipping on orders over 250 CHF
• Shipping costs 9.90 CHF
• Tracking included