Akashi Whisky is unique in the world because it is the only whisky produced under the supervision of a toji, a grand master of sake making. This remarkable approach weaves traditional techniques of sake production into the whisky-making process, giving Akashi Whisky an unrivalled depth and complexity.

Akashi Red Blended Whisky is produced by the White Oak Distillery (Eigashima Distillery) in Hyogo Prefecture, Japan. This light and fruity whisky combines malt and grain whiskies to create a harmonious blend that is ideal for newcomers to the world of Japanese whisky.

This whisky is characterised by aromas of peaches, citrus fruits and grapes, complemented by a light almond note. This combination gives it a fresh and pleasant flavour structure that is convincing both neat and in cocktails. Maturation in oak casks contributes to the whisky's fine woody flavour, which rounds off the fruity profile.

The whisky is bottled at an alcohol content of 40%, making it an excellent choice for those looking for an approachable and versatile Japanese whisky.

EAN:

4969265773134

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